The Smoking Gun BREVIL

The Smoking Gun is a well-loved tool amongst professional chefs, home chefs, and mixologists. The Smoking Gun easily imparts rich smoky flavours like applewood and hickory smoke to various dishes/beverages. 

Use the smoking gun to easily whip up recipes that have smoked mussels, smoked salmon, smoked pork ribs, smoked goat cheese, smoked salad, and more. It can even be used on pastries like rum cupcakes or desserts like chocolate or ice cream. 

Last but not least, The Smoking Gun can be used by mixologists to create bold-tasting, smoky cocktails like Smoked Manhattan, Smoked Bloody Mary, Smoking Cinnamon Cocktail, and more!

One of the best parts about The Smoking Gun is that it can impart rich smoky flavours without adding heat to the food – this is why it can be used even on food that is meant to be served at low temperatures – like salads, pastries, cocktails, and even ice cream. 

Apart from the recipe ideas mentioned above, The Smoking Gun is capable of many more. It is also easy to reuse since only a few pinches of wood chips are needed at a time. 

To establish contact between the smoke and the food, you can use food storage containers, bowls/cups/glasses with cling wrap, ziplock bags, cake stands, and the like. The Smoking Gun is one of the most versatile kitchen tools out there that is easy to use and delivers enormous value. 

Product Specifications:

Material: Stainless steel burner chamber, flexible & removable silicone smoking tube

Colour: Silver and black

Special features: Setting for gentle or intense smoke, a silicone tube to target smoke where it’s needed, and a sturdy platform so it can safely stand 

Weight: 0.5 kg

SKU: 826158