The professional’s choice: TWIN Master meets all requirements of strict hygiene, safety and quality regulations
demanded in a commercial kitchen. Featuring a high initial cutting performance, long-lasting cutting properties and ergonomically shaped handles, TWIN Master provides the ideal selection of knives for a demanding kitchen. Dishwasher safe. NSF listed. Made in Spain.
The all-rounder for professionals and hobby chefs also called a cook’s knife. The heft, weight and balance of this knife allow it to be used for both heavy duty work with thicker cuts of vegetables, fruits and meats or mincing and chopping herbs. The curved blade enables a rocking cut and wide surface enables knuckle clearance and gathering of cut materials.
- German high carbon nitrogen-enriched NO STAIN steel
- One-piece precision-stamped blade for a lighter-weight knife without sacrificing strength
- 57 Rockwell hardness
- Enclosed tang
- FRIODUR blade, ice-hardened, starts sharper, stays sharper longer & has superior resilience
- Precision-honed and laser-controlled edge to ensure ideal cutting angles for sharpness & durability
- Non-hygroscopic safe-grip (won’t absorb liquids)
- Moulded polypropylene handle safe up to 100ºC/212ºF
- FDA & NSF approved
- Dishwasher-safe
- Made in Spain