Working in the food industry gives you the opportunity to share your passion for delectable cuisines with the world. Managing a restaurant requires you to serve great food, create a warm and receptive ambiance, maintain proper hygiene, and radiate both friendliness and professionalism. Another important element of working in the food industry is finding ways to provide good service in sustainable ways, because Mother Nature needs as much help as she can get. With these disposable cones from Servewise by FOH, you have an eco-smart, eco-chic, and eco-responsible solution for all menus.
Features:
- Cost effective
- Environment friendly
- Made from renewable resources
- Biodegradable
- Compostable