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A staple in any commercial kitchen, the proper stock pot helps chefs with nearly every culinary creation and signature dish. Not only will you use it for making stocks and stock reductions, it will come in handy when you cook pasta, make soups, braise meats, make your famous homemade tomato sauce, and plenty more. This stock pot has durable 18/10 stainless steel body construction with a 1/4″ aluminum clad bottom design. The aluminum-clad bottom means this stock pot heats up more rapidly and evenly and results in better, more accurate cooking. This induction-ready stock pot comes with securely-riveted hollow stay-cool handles that are more comfortable to hold than competitive models. Matching lid is sold separately 801688 (item #5724132).
- Impact bonded for superior heat construction
- Ergonomic riveted stay cool handles
- Natural finish
- Induction capable with an 18/0 plate at the bottom
- 14 gauge (0.8 mm) heavy-duty stainless steel construction
- NSF certified
- Limited lifetime warranty