Food pans have many names – hotel pans, insert pans, steam table pans and service pans are a few names. Whatever you call them, stainless steel food pans are indispensable in commercial kitchens and are used for more than just holding foods hot for service. These Food Pans are available in various depths to roast, bake, poach, prep or store.
This 1/3 size perforated pan is ideal for steaming foods or draining away fats, juices, or moisture. 300 series stainless steel construction, 1/4″ holes drain quickly while retaining food.